Clematis Species: Phytochemicals and Pharmacological Effects- A Report

Pharmacological effects of the phytochemicals of Anethum sowa L. root extracts

BACKGROUND Anethum sowa L. is widely used as an important spice and traditional medicinal plants to treat various ailments. On the basis of scientific ethnobotanical information, this study was undertaken to evaluate the antioxidant, antimicrobial and cytotoxic activity of the crude extracts of Anethum sowa L. roots as well as to identify the classes of phytochemicals by chemical tests. METHO...

A Pharmacological Review: Passiflora Species

Plants have been the basis of many traditional medicines throughout the world for thousands of years and have continued to provide new remedies to mankind. They are one of the richest sources of bioactive compounds. The genus Passiflora L. comprises about 520 species of dicotyledonous plants in the family Passifloraceae. Passiflora incarnata and P. alata, also commonly known as Passion flower, ...

Phytochemicals in Vegetables and Health Protective Effects

Pharmacological Effects of Rosa Damascena

Rosa damascena mill L., known as Gole Mohammadi in Iran is one of the most important species of Rosaceae family flowers. R. damascena is an ornamental plant and beside perfuming effect, several pharmacological properties including anti-HIV, antibacterial, antioxidant, antitussive, hypnotic, antidiabetic, and relaxant effect on tracheal chains have been reported for this plant. This article is a...

Piper longum Linn: A review of its phytochemicals and their network pharmacological evaluation

Piper longum Linn (P. longum, also called as Indian long pepper) is one of the common culinary herb and has been extensively used as an important constituent of various indigenous medicines, specifically in traditional Indian medicinal system known as Ayurveda. Towards obtaining a global regulatory framework of P. longum‘s constituents, in this work we first reviewed phytochemicals present in t...